Tasty Bites: Adventures in Freezer Cooking
By Beth
Have you ever tried freezer cooking? Freezer cooking can fit into any lifestyle. It can involve a very small or a very large investment of time, but this investment that can save time and money on busy days when you do not have time to cook. Stocking up a stash of homemade convenience foods also gives you complete control over the ingredients based on your family’s taste preferences or health concerns. You can prepare freezer meals for breakfast, lunch, dinner and even snacks. Now is a great time to think about doing some freezer cooking to help ease the busyness of the upcoming holiday season! Here are some common freezer-cooking strategies:
Batch Cooking – Putting together a few meals with the same ingredient. For example, chicken is on sale, so put together several meals featuring chicken and put them into the freezer.
Cook Once, Eat Twice – Plan your meals so that you make two of each recipe. Eat one that night for dinner, put the 2nd into the freezer for another night. Double the recipe of pancakes one morning that you have time to cook them, freeze the leftovers in bags containing the number you would need for each breakfast and reheat them in the toaster oven or microwave on a busy morning.